2 illos for a Chinese cuisine culture book from the Qing Dynasty.
随园食单:须知单
厨者之作料,如妇人之衣服首饰也。
虽有大姿,虽善涂抹,而敝衣蓝缕,
西子亦难以为容。“
It describes how spices are to the cook what beautiful clothes and jewelry are to women.
“迟速需知:
凡人请客,相约于三日之前,自有工夫平章百味。
若斗然客至,急需便餐;
此何能取东海之水,救南池之焚乎?“
The dilemma of a guest who comes unexpectedly and has no fine food to serve.
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